You are going to master the creation of mouth crunchers.
You will be able understand three-dimensional sketches.

You are going to produce nougatine pieces
You are going to master decorations made of sugar
You are going to pile up the cream puffs in forms
as never before.

You will master the techniques of glazing and assembly.
Your assemblies and decorations will then take
form in your own work kitchens.

You will put together ceremonial cakes.
You will learn the art of good presentation to heighten
and enhance desserts in all circumstances.
You will grasp the principals of assembly and

combination of desserts.

You will learn to make decorations :
sugared, figurines, nougatine.

You will create, following diverse themes,
original assembled cakes and desserts
for engagements, marriages,baptisms, communions
and birthdays and anniversaries.