Chocolatiers
Your business is seasonal and specific. Therefore, it is indispensable to make better control of your production.
Culinarys Conseils offers trainings focused on:
- creation of products with new flavors
- rationalization of work for a better production
- the best way of conservation of chocolate technology
- the production of small fun parts. Quick and easy to make
- the technical design and manufacture of a showcase and competition
With provided tips and techniques, you'll be able to smooth your business over the year and gain or retain a loyal clientele.
The range of recipes is updating each year and this is an additional guarantee for those who want to have an innovative, modern and always surprising recipe.